Sauce magazine’s Harvest Festival is set for Sunday, October 19, at Laumeier Park in Sunset Hills (near I-44 and I-270). Food and beer from great restaurants and breweries, plus live music and art. Admission is $10.
John Carney’s annual “Taste of Restaurant Tuesday” Halloween Spooktacular happens Friday night, October 24, at Hotel Lumiere. 15 restaurants will provide food and the bar will be open for 4 hours. Good times!
Click HERE for ticket information and a full list of restaurants. That’s John in the middle above.
There’s a new sushi joint that recently opened in midtown St. Louis called BaiKu Sushi Lounge, located in the Hotel Ignacio, at 3407 Olive.
The restaurant will feature “an extensive sushi menu with specialty nigiri, fresh fish being flown in fresh from Hawaii, as well as a healthy selection of engaging appetizers. Lunch will feature a noodle shop concept with ramen noodles made by Midwest Pasta especially for Baiku.”
Baiku is Japanese for motorcycle, which is appropriate since it is located near the Triumph Grill and the Moto Museum. Click HERE to visit the BaiKu website.
Nick Malgieri will be back in St. Louis for an event at Cravings on Big Bend in Webster Groves on Tuesday, December 9, promoting his latest book Nick Malgieri’s Pastry. Call Cravings for info on Nick’s visit at 314-961-3534.
Ballpark Village will host the 1st annual Brew Fest by Budweiser on Saturday, November 8, 1:00 p.m. to 5:00 p.m. Samples of various Anheuser-Busch beers will be available, along with samples from seven local home brew clubs. There will be live music and Clydesdale photo ops.
Tickets for the beer sampling are $35. In addition, a special VIP package is available for $75 that includes a four-course lunch with special beer pairings led by an Anheuser-Busch Brew Master, a souvenir glass and rare beer samples! For complete event information and to purchase tickets, click HERE.
On Sunday, November 9, McCormick and Schmick at West County Mall in Des Peres will offer a free meal (complimentary lunch or dinner entrée) to all U.S. Veterans, in honor of Veterans Day on November 11. (They ask that you bring along some credentials to verify your service.) Click HERE for the McCormick and Schmick website, where you can make reservations.